Outback Signature Steaks Menu With Prices – 2026

The Outback Signature Steaks Menu features premium steak cuts grilled to perfection with bold seasoning and rich flavor in every bite. From the tender Victoria’s Filet Mignon for $29.29 to the flavorful Rockhampton Ribeye 13 oz for $29.99, these steaks are among the most popular items on the Outback dinner menu.

For guests who enjoy hearty and juicy cuts, the Bone-In Ribeye 20 oz for $35.99 and the Down Under Delmonico Ribeye 15 oz for $34.29 deliver a satisfying steakhouse experience. Fans of lighter steak options can try the Outback Center-Cut Sirloin for $17.99, while the NEW! Chimichurri Filet for $28.49 adds bold herb flavor to a tender filet cut.

The menu also includes the popular Outback signature chop steak, known as the Canberra Chopped Steak, for $14.99, a flavorful and filling choice loved by many guests. Whether you are searching for premium ribeyes, filet mignon, or the famous signature chopped steak Outback offers, the Outback signature steaks menu has something for every steak lover. To explore more seafood, burgers, salads, and signature dishes, check out the full Outback Menu.

Outback Signature Steaks Menu

Teriyaki Filet Skewers

Teriyaki Filet Skewers

$22.99

1100 Calories

Victorias Filet Mignon

Victoria’s Filet Mignon

$29.29

470 Calories

Outback Center Cut Sirloin

Outback Center-Cut Sirloin

$17.99

330 Calories

Rockhampton Ribeye 13oz

Rockhampton Ribeye 13oz

$29.99

1030 Calories

Down Under Delmonico Ribeye 15 oz

Down Under Delmonico Ribeye 15 oz

$34.29

1000 Calories

Bone In Ribeye 20 oz

Bone-In Ribeye 20 oz

$35.99

1300 Calories

NEW Chimichurri Filet

NEW! Chimichurri Filet

$28.49

1040 Calories

Canberra Chopped Steak

Canberra Chopped Steak

$14.99

930 Calories

Frequently Asked Questions

Signature Steaks are high-quality hand-cut beef steaks, such as sirloin, ribeye, filet mignon, and New York strip. They are known for their rich flavor and are grilled to bring out the best taste.

The Center-Cut Sirloin and Victoria’s Filet Mignon are two of the most popular choices. People like them for their great flavor, tenderness, and classic steakhouse taste. 

Yes, you can. You can choose how your steak is cooked, from rare to well-done. You can also add extras like mushrooms, onions, or shrimp to make your meal more flavorful. 

Outback steaks are flame-grilled fresh to order. You can pick your preferred doneness, from rare to well-done. Each steak is seasoned with signature spices for a rich, balanced flavor.

Yes, you can. Outback lets you add different toppings and sauces like garlic butter, chimichurri, and special steak sauces to make your steak taste the way you like it. 

Conclusion

This article covered the latest Outback Signature Steaks Menu, including premium steak cuts, prices, and popular customer favorites. From tender filet mignon and juicy ribeyes to the flavorful Outback signature chop steak, these steaks are known for their bold seasoning and rich taste.

We also explored the best options from the Outback signature steaks selection, which includes the popular signature chopped steak, which Outback guests enjoy for a hearty and satisfying meal. You can check the full Outback Steakhouse as per your own requirements.

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